Whisky Tastings
Malt Traders is able to help you organise and host private tastings of a range of whiskies from around the world. We've put together a few sample tastings below, but we're more than happy to discuss and accommodate your specific requirements.
A Taste of India
Expert talk from Tim Grant, Paul John Queensland rep and administrator of the Dramful Society Brisbane
A Large Charcuterie Board of Cured Meats, Cheeses, Chutneys and Crackers
5 Taster Nips of the Paul John range as follows
Brilliance 46%
Bold 46% Peated
Edited 46%
Single Cask 55.5%
Peated CS 55.5%
$50 per person
World Whisk(e)y Appreciation
Expert Talk from Southtrade Brisbane Rep, Matthew Hewitt
A Large Charcuterie Board of Cured Meats, Cheese, Chutneys and Crackers.
5 Taster Nips from the Southtrade Portfolio
Starward Solera Australia 43%
Starward Wine Cask 43%
Teelings Grain Irish Whisky 46%
Buffalo Trace US Bourbon 40%
Eagle Rare 10yr US Bourbon 45%
$50 per person
Intermediate & Advanced Appreciation
Experienced lover of all things Malt?! This is for you. Travel the World with Tim Grant from ALBA Whisky specialists – Enjoy the latest obscurities from the UK as well as the best India has to offer! Serious drams!
Cotswold UK Single Malt 46%
Inchmurrin Madeira Cask Finish Single Malt Scotch 46%
Amrut Naarangi Indian Single Malt 50%
Amrut Intermediate Sherry Single Malt 57.1%
Elements of Islay Peated Blended Scotch Over-Proof 59.3%
$75 per person
A Trip to the Lowlands
Enjoy a tasting opportunity with real history: Bladnoch is one of the oldest Scotch producers in the World, still thriving under the ownership & tutorship of Australian Entrepreneur David Prior.
Enjoy five 15ml samples, a hand-crafted charcuterie board and expert talk from the Bladnoch man in the know Will Pitchforth. This is also a unique opportunity to pick up some real rarities and even try the elusive Talia! Here’s the lineup:
$50 per person
Terms & Conditions
Minimum number of 5 people required. Minimum of 2 days notice required. Prepayment required in full upon booking. Not available on Friday evening, Saturday evening (4pm onwards) or Sunday.
Booking Subject to Availability.
