Shinobu aged whiskys are made by carefully selected quality whiskies from different distilleries which are first reserved in ex-bourbon and ex-sherry casks and then finished with precious Japanese Mizunara oak.
The Shinobu 10 Year Old Pure Malt Japanese Whisky has sweet aromas of dark dried fruit such as dates and raisin with hints of vanilla. This sweet vanilla and dark fruit follows through to the palate with oriental spices and sandalwood. All natural without colouring. Non-chill filtered.