Nestled high in Scotland’s Outer Hebrides, the Isle of Harris Distillery welcomes all with a sense of adventure. They are known as ‘The Social Distillery’, an ethos which embraces the generous character of the island and the people who live there.
The award-winning Isle of Harris Gin is the distillery’s inaugural spirit release.
Every drop is distilled in Tarbert in their small copper gin still, known affectionately as ‘The Dottach’ after a similarly fiery and feisty local woman.
Made with 9 carefully chosen botanicals: Local hand-harvested Sugar Kelp, Macedonian Juniper Berries, English Coriander Seed, Cubebs / Javan Pepper, Bitter Orange Peel, Angelica Root, Cassia Bark, Orris Root, Liquorice.